Friday, October 30, 2009

Teetering...slight return (with an opening digression on my string theory of language)

Writing is a peculiar business, one hamstrung by the nature of the medium in so many ways I have come to agree with the Samuel Beckett school of thought: "Try again. Fail again. Fail better." I have considered individual words to be nothing, rather to be spaces, for some time now. What does a word by itself mean? One must turn to a definition, a cluster of words. It must be accepted that by themselves words mean very little and that any meaning they might have is open to interpretation to such a degree as to render the individual word empty at least. Think "democracy". Think "freedom". Think "love". But put words together in sentences or simply in groups and meaning does start to emerge. After a number of words have clustered together and those clusters have shaped themselves into larger bodies of text then we have what might be now described as a net, something capable of snaring the slippery fish of meaning we are searching for.

So, words as holes, building into strings that soon become a net. That's it (in a nutshell) my "string theory" of language.

Three days after my encounter with Faversham creek, the Oare and the Swale I returned. A compulsion? Not yet, but I have the sense that something has started. The weather was completely different. On Sunday this weird October had continued with temperatures of 19 degrees and sunshine that could only be described as Autumnal by the angle at which it struck. Thursday was far more appropriate to my mood, to the way this whole coast seems to be shaping itself in my mind as a place of blurs and softened edges - fog rolled in off the sea and stayed most of the day.

If anything the tide was further out than before. The creek was nothing but a trickle and was boosted to what might be described as a stream only after being joined by a surging, frothing mess from the sewage works. Up shit creek indeed. Fortified by another pint of Late Red and one of Annette's Baguettes I strode along the Saxon Shore Way and into the misty marshes. It wasn't long before I found myself wondering what exactly I was up to. Was there any purpose to this walk? I decided that I was looking for the place where the creek became the sea. Or rather where the path I followed was no longer a path beside a small tributary but was a path beside the North Sea. But then where the creek, or creeks since the Oare and Faversham creeks meet just before they both become part of the Swale...As I walked and thought it seemed more and more pointless to look for a place, a line that once crossed might mean one thing had become another. Perhaps my whole sense of place, of landscape is entirely conditioned by my city life, by thinking of roads and buildings? Lines and distinct places? Here on the marsh there seemed little sense in such divisions. And then there was the mist that lifted from time to time to allow a golden glow of light into the world, or occasionally flashes of brilliant illumination that brought sudden colours crisply to the attention of the retina, but would then return to conceal what might have been briefly glimpsed behind a gossamer shroud. To make matters worse my glasses would periodically be spattered with delicate droplets as though the landscape were breathing into my face, deliberately hiding itself from my enquiries.




For what it's worth this (above) is the place where the creeks meet the Swale that will soon open into Whitstable bay that at some other point might be said to be the North Sea. And what do we see after such discussion of waterways but an expanse of flat mud.



I will now attempt what might be classed as a sort of Jazz approach to writing where I will try to articulate my sense of being at the edge of things but also somehow at the begging of something and how these feelings might be caused/inspired by the edges of England...

...and it starts with mud. We are said to have crept from the sea, brave fish, gasping for new ways of living, hauling ourselves on hardened fins from the salty oceans and into a world of brown ooze. Brown ooze full of living things. The sea itself a vast cauldron of life, tempestuous or calm, salt filled, life loaded. The sea melting the oozing muddy land, minerals mingling, chemicals reacting, new combinations and creations emerging. At low tide you see them still, those Saxons in their waist-high boots, rubber braces, buckets and spades, digging in the sludge, feeling around in the mud for bait or restaurant fodder. They call to one another like the nesting birds. They say the sea defences along here are not to be renewed. This concrete wall will fail. The flats will return to mud, fall to the rising sea. For remember the sea is hungry and vast. Do not be fooled by its gentle lapping, by the flat calm mud, the distant waters. Be sure the sea has time and will take it. These houses, little more than beach huts, some with their gardens already dipped in brine will fall. The pirates and their flag, their personal concrete wall around their garden will not last as an island of civilisation. No, they will be swept aside some stormy night. See how the shells are thrown high up the beach? See these sandy patches where they have been ground to dust by the constant waves? Regard the dilapidated groins, ramshackle, eroded. Look on my works ye mighty and despair indeed...

The other slight return was the Marsh Harrier. I saw him three times this trip. First on a post. I was so close I stopped mid stride. I ducked behind the sea wall and felt for my camera but the sudden movement spooked him and he flew off, flap, flap, through the mist. I walked more carefully then and was rewarded by another sighting, this time he perched in a tree.



The picture is crap because once again I was far away. This time as he flew off I noticed that the many small birds around began to sing once more. There is a whole other life quite apart from our rushing human progression, a life of feathers and air and small things that matter and are connected. I moved with greater care. This time I noticed the absence of bird song and looked for him - there! A little inland now, standing atop a gate-post. A sulking, hunched, executioner he flew off along the line of a hedge and I did not see him again.

And here we are, at what feels like an ending...

Thursday, October 29, 2009

Teetering...



Low tide at Faversham and the creek is a line of sludge with old Thames barges for decoration; paint peelings dandrift to the ground as I brush past, through the boatyards, the washed up dreams of East End landlubbers, then out onto the duck board path across the marshes. There are bright berries on the dirty bushes, lichens and river scum of surprising green for contrast shining in the slanted sun of late October. A fierce breeze blows from West to East bending the tall grasses as the creek fills with seawater. I catch uncomfortable shards of reflected light in the corners of my eyes as I stride along the high path, smelling the sea, my shadow for company.

I am out here again, searching.

A marsh harrier adjusts his wings to the flow of fast air, still apart from these angled maneuvers. For a split second I can see through his eye; a patch of waving stalks in sharp focus, the shivering heart of a water vole as he senses death, teeters on the edge whilst wings fold above. A dip, a dive, the extension of talons and pain. In a moment he is gone, wings flap once or twice as he finds a convenient perch for lunch. Something is over. But nothing much seems to have changed for me as I walk on, step after swinging step, into this landscape I am learning to love.



The tide has turned and water is flooding into the creek. There must be a moment when I am no longer walking along the edge of the creek but the edge of the country. The path just carries on: it is beside the creek. And now it is beside the sea.

Wednesday, October 21, 2009

Up The Royal...


On Sunday evening I went out for a walk. It was dry and clear after what had been an unseasonably warm day. I missed the sunset by a matter of moments but decided a sea view with my pint was still going to be a good idea so I walked along the seafront and then up Tankerton slopes to The Royal. The sky was blue-grey and so was the sea. As dusk fell I was reminded of those Whistler paintings of the Thames, especially as the channel lights out in the bay began to blink their red and green messages through the fading day.



Inside the Royal was almost empty. I felt slightly self-conscious as I walked up to the bar and took off my cap. There was a grey haired lady at the bar with a man of perhaps fifty. Mother and son? I ordered a pint of Late Red with a packet of beef and mustard crisps on the side and wandered over to a corner table by the window.

I drifted for some time in the appreciation of good English ale and trying to articulate to myself the exact sense in which being beside the seaside is all about the edges of things; soft edges, mergers, gradations and gradual disintegrations.

The door opened and someone came in.

"Oh 'ere we go. Have you had your lunches you two?"

It was past six. The newcomers bought drinks and blended into the conversation I now found myself listening to.

"He must be getting excited then eh? Your grandson."

"He is. He's got a job lined up out there. Fruit picking. We didn't have such things you know in my day as gap years."

"I left school when I was fifteen."

"Oh, I was seventeen and a half when I left school..."

"Lazy cow!"

"No my dad you see, he said to me go to secretarial college. So I did and they taught you shorthand and book keeping and typing and after, I was seventeen and a half when I finished, you got a better job. And I did, a much better job."

"Hah! And where's it got you? Up The Royal on a Sunday afternoon, half pissed!"

Sunday, October 18, 2009

Skateboard Lady Rocks!

Introducing Skateboard lady...

Saturday, October 3, 2009

Cat Milk - Best thing since sliced bread?



Two food versus the modern world incidents combined to horrific effect in my world yesterday. I was reading the Bookseller in my new place d'emploi (See there is a literary content to this crap!) and took note of the cover:



A loaf of bread. The line "There's always room for improvement" You open the mag and inside the advert continues with a picture of a sliced loaf. Obviously we are meant to accept sliced bread as an improvement over non-sliced. There's even a cosy little saying "Best thing since sliced bread" to back up the assertion though that is clearly more advertising. Sir! I beg to differ...

Pre-sliced bread is crap. If I want a sandwich then I want thin slices. If I'm making toast that is going to be covered with...hmmm...mmm...let's say Humus - then I want a great slab of bread. Then there's the issue of freshness. Sliced bread has a far greater surface area than non-sliced and is therefore going to go stale at a faster rate. You can get around this by adding stuff to it but that just makes sliced bread even more crap.

Later I was in the supermarket with Finn. Whilst mum did most of the serious shopping we "helped" in the usual way. I spun him round in the trolley. We raced. One of our favorite supermarket pastimes is to find those little wall-mounted scanners they leave around the shop so you can price-check items. I will then grab a random object and scan it. The thing goes bleep and I say whatever comes up on the little screen. I picked up the first thing I layed my hand on and scanned it.

"Cat milk £1.96" I said in a robotic voice.

Cat milk? WHAT THE FU*K!

Poor little blighters. I phoned Jamie Oliver and Hugh Fearlessly Eats It ALL right away.

"Jamie mate. Did you know they sell cat milk? That's right. Absolute bastards eh? Think of the poor little blighters all standing in their little pens with their tiny teats being sucked by rubbery machines. That's right Geez. Pucker."

"Hugh! I was in the supermarket...Yeah I know. Ok Hugh it was a one off. I'm hardly ever there you know. Yeah well I do grow my own runner beans...Arm...Ok...I'll go kill a pig and get in touch with the reality of food...But Hugh, if I could squeeze something into the conversation. The bastards are selling Cat Milk. That's right. The milk of a cat. It's obscene. We have to do something. Jamie's up for it. I'm starting a campaign on Twitter"